Creamy garlic prawns

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Creamy garlic prawns. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Creamy garlic prawns is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Creamy garlic prawns is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Creamy garlic prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy garlic prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy garlic prawns is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy garlic prawns estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Creamy garlic prawns using 9 ingredients and 7 steps. Here is how you cook it.

Simple and yummy.

Ingredients and spices that need to be Make ready to make Creamy garlic prawns:

1. 1 clove garlic
2. 115 grams butter
3. 1 tbsp plain flour
4. 1 cup chicken stock
5. 1/2 cup cream
6. 2 tbsp white wine
7. 750 grams uncooked prawns
8. 1/2 tsp mustard powder
9. 1 tbsp chopped parsley, fresh or dried

Steps to make to make Creamy garlic prawns

1. Melt the butter over a low to medium heat. Finely chop the garlic and add it to the butter.
2. Add the flour and stir until completely mixed in, then remove the saucepan from the heat.
3. Gradually add the chicken stock, cream and wine, stirring until completely mixed in.
4. Turn up the heat to medium to medium high. Return the saucepan to the heat and keep stirring until the sauce thickens. Bring to the boil.
5. Add the mustard, salt and pepper, and then add the prawns.
6. Cook the prawns for 5 minutes or until the prawns are cooked.
7. Stir in the parsley and serve with your favourite rice.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Creamy garlic prawns. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!