Chilorio Tacos

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Chilorio Tacos. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chilorio Tacos is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Chilorio Tacos is something which I have loved my entire life.

Many things affect the quality of taste from Chilorio Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilorio Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilorio Tacos is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilorio Tacos estimated approx 15 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Chilorio Tacos using 9 ingredients and 3 steps. Here is how you can achieve it.

I love all the flavors of Mexican cuisine. The pork chilorio is something I stumbled on by accident pre-packaged as I was looking for corn husks to make tamales. A happy accident. 😋🤩

Ingredients and spices that need to be Prepare to make Chilorio Tacos:

1. 1 Tbsp. Olive oil
2. 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
3. 2 corn tortillas
4. 1/2 red onion, sliced
5. 1 jalapeno, sliced
6. 1/4 C. Queso Fresco, crumbled
7. 1/4 C. Cilantro, chopped
8. 2 dallops of sour cream
9. Dash hot sauce (optional)

Instructions to make to make Chilorio Tacos

1. In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
2. In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
3. Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.

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So that's going to wrap this up for this special food How to Prepare Super Quick Homemade Chilorio Tacos. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!